Tuesday, June 5, 2012

Fructose Low, Gluten Free, Egg Free Friendly Cobbler

This is  a modified version of Pioneer Woman's cobbler.
It is simple.
I love recipes that I can memorize.  So few ingredients and all of them in equal proportion make it easy on my brain.
And it is not perfect for Fructose Free  Lactose Free eaters, it is close.
My kids are on the fairly tolerant side, so we should be able to get by with it for a special treat.

1/2 cup oats
1/2 cup flour (what ever works for you, but we like King Arthur multi purpose just fine)
1/3 cup organic evap. cane juice (I recently found this in the bulk section of WINCO!)
1/2 cup melted butter
two handfuls of berries.

Heat oven to 350
Grease baking dish
Wisk oats, flour, cane juice and butter together and pour into baking dish.
Drop in berries
Sprinkle with 1 Tablespoon cane juice
Cook for 60 minutes.

My kids thought it was amazing.
It was actually a bit chewy- but that is because of the cane juice, so if you choose another sweetner, it likely won't be.

1 comment:

  1. I love Pioneer Woman, and I love cobbler, so I'm sure to make this! Thanks :o)


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